House Of Chicken: Chef Wins Competition With ‘Fallingwater’ Platter
Richard Rosendale is the latest American to have a shot at Bocuse eminence. He beat out three other contestants at the national Bocuse competition this past Sunday at the Culinary Institute of America in Hyde Park, N.Y.
One way he wowed the judges was with his platter of chicken, which was modeled on architect Frank Lloyd Wright’s Fallingwater house.
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finalellipsis said:
that looks buhlicious
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softculture reblogged this from robotindisguise and added:
I’d eat and live
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